Roasted Turkey Provolone On Sourdough
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Ingredients
White Bread (unbleached wheat flour [wheat flour, malted barley flour], water, cane sugar, yeast, cultured wheat flour, expeller pressed canola oil, whole wheat flour, salt, wheat gluten, organic distilled white vinegar, wheat starch, soy lecithin [emulsifier], ascorbic acid, microbial enzymes), Turkey (turkey breast, water, salt, vinegar), Lettuce, Provolone (cultured pasteurized milk, salt, microbial enzymes), Vegan Mayo (expeller pressed sunflower seed oil, water, distilled vinegar, cane sugar, salt, lemon juice, xanthan gum, vinegar, chickpea flour, garlic powder, ground mustard seed).
Allergens
MILK, WHEAT, SOY.
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